What is natural pasture-raised meat? Wild pasture meat is meat obtained from animals grazing freely on natural pastures, such as cattle and sheep, for part

We would like to thank our customers, suppliers and other partners this year and wish you all a peaceful Christmas season and a happy start

Now you can buy a gift voucher from our online shop, in a value between €10 and €200. After paying for your gift voucher in

From island to island – our local food from Hailuoto will be served at the Arctic Circle food event on Friday 14.10.2022 in Iceland. The

Hailuoto’s traditional Whitefish Market celebrates its 30th anniversary this year. once! Products from our farm will be on sale at the Whitefish Market in Hailuoto

The purpose of natural grazing is to promote the management of species-rich traditional biotopes and to strengthen the production of environmentally friendly meat, taking into

Kujala Farm’s Local Food FOOD PACKAGES are as follows: – Kujalan HERKUT: white and chilli beech, cranberry syrup, rapeseed oil, jerky, old-fashioned canned beef and

Welcome to enjoy local food and meet local producers 17-18 September 2022. Kujalan Tila is involved in the festival and we sell products from the

At the Kauhajoki Food Fair in Hämes-Havuse you can taste Finnish delicacies, meet producers and acquaintances, and experience with all your senses. In the courtyard

The Day of Finnish Food has now been celebrated three times. Although every day is Finnish Food Day, it is celebrated again on 4 September.

Our cows graze on Hailuoto’s seashore pastures during the summer, maintaining the diversity of endangered traditional biotopes – foxholes, meadows, wooded pastures and wood pastures

The highlight of the summer 2022 aviation events will be the Hailuoto Fly-In and Family Aviation Day on Saturday 27 August. 9 – 16 at

In June, we will celebrate the first ever National Natural Pasture Day at Kujala Farm! 18.6. celebrates natural pastures and their caretakers – grazing animals.