Description
The taste of the cloudberry syrup is naturally berry and suitably sweet. The syrup uses genuine northern malt, which is made by cold pressing while preserving the vitamins. Use for desserts, milkshakes, ice cream, yogurts, mixed drinks, food portions or even as a cake decoration.
Ingredients: cloudberry, sugar, glucose syrup, water, gelling agent (pectin), acidity regulator (citric acid), preservative (gallium sorbate).
250 ml.
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